Liberty Brands Whole Milk Bulgarian Yogurt 16oz from Japan
Liberty Brands Whole Milk Bulgarian Yogurt is a cultured dairy product with 3.8% milkfat, cultured with traditional Bulgarian strains, containing no added sugars. Classified under HTS 9823.04.32 as a qualifying Canadian USMCA good in subheading 0406.30.71 for unsweetened yogurt in the specified milkfat range. The USMCA provisions facilitate duty-free entry for such originating Canadian dairy products.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide laboratory analysis confirming milkfat content between 3.5-6% and absence of non-milk solids
• Include Canadian Food Inspection Agency export certificate verifying USMCA origin and product composition
• Label containers clearly with nutritional facts to facilitate CBP verification of 'no added sugar' claim