Oikos Triple Zero Nonfat Greek Yogurt from Mexico
Oikos Triple Zero Nonfat Greek Yogurt features 0g added sugar, 0g fat, and high protein through extensive milk straining, qualifying under 0406.30.28 (<3% milkfat). This Canadian-produced product receives USMCA preferential treatment via 9823.04.26 as specified in subchapter note 4(b)(2). The 'triple zero' formulation maintains plain yogurt classification despite sweetener processing.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document stevia/zero-calorie sweetener processing doesn't alter plain yogurt classification under HTS
• Provide Canadian Health Canada dairy inspection certificates alongside USMCA origin documents
• Monitor quota allocations under note 4(b)(2) to ensure entry before Canadian volume limits reached