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Canadian Fresh Curd Cheese from Mexico

Fresh curd cheese is the basic cheese product drained from whey but not pressed or ripened, made from cow's milk with 0.5-15% fat, under HTS 0406.20.91. Canadian production qualifies for duty-free USMCA entry under 9823.04.24 per note 4(b)(2) provisions. Minimal processing preserves fresh milk flavor.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Document minimal processing to confirm fresh cheese status,Use insulated reefer containers with temperature recorders,Include commercial specs sheet with milk composition data

Canadian Fresh Curd Cheese from Mexico — Import Duty Rate | HTS 9823.04.24