Canadian Dairy Ricotta for Bakery 25lb from Japan
High-quality Canadian ricotta specifically for bakery filling applications, USMCA eligible under 9823.04.20 from 0406.20.75. 25lb pails optimized for cannoli and pastry production.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Bakery-specific ricotta needs composition certificate for tariff verification,Ensure pail packaging meets FDA food contact standards,Monitor USMCA quota utilization rates before large orders