Canadian Dairy Ricotta for Bakery 25lb from Japan
High-quality Canadian ricotta specifically for bakery filling applications, USMCA eligible under 9823.04.20 from 0406.20.75. 25lb pails optimized for cannoli and pastry production.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Bakery-specific ricotta needs composition certificate for tariff verification,Ensure pail packaging meets FDA food contact standards,Monitor USMCA quota utilization rates before large orders