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Canadian Whole Milk Yogurt from Canada

Whole milk yogurt produced in Canada with 3.8% milkfat, specifically classified under HTS 0406.10.68. Qualifies for 9823.04.09 treatment as Canadian-origin dairy under USMCA provisions in subchapter note 4(b)(2). Used in retail and food service applications.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Verify milkfat content testing documentation matches 0406.10.68 parameters exactly,Use USMCA-compliant commercial invoice with specific 9823.04.09 declaration,Be prepared for CBP laboratory analysis to confirm milkfat percentage