Canadian Fresh Mozzarella Cheese from Japan
Fresh mozzarella cheese made from pasteurized cow's milk with 38-42% milkfat, produced in Canada qualifying under USMCA note 4(b)(2). Entered under HTS 9823.04.05 referencing subheading 0406.10.28 for special Canadian dairy tariff treatment. Soft, white cheese ideal for salads, pizza, and caprese.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify Canadian milk origin certification; file FDA Import Alert 99-10 documentation; use insulated reefer containers maintaining 35-39°F; check state dairy import restrictions