Canadian Cheddar Cheese Curds from Canada
Fresh cheese curds made from cow's milk, classified under HTS 0406.10.18 as fresh (unripened) cheese containing cow's milk with a moisture content over 80% but less than 85%. These qualify for USMCA preferential treatment under 9823.04.04 as Canadian-origin goods meeting note 4(b)(2) requirements. Produced in Canada from Canadian milk under strict dairy quota provisions.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain Canadian Certificate of Origin proving USMCA compliance and note 4(b)(2) quota eligibility,Maintain milk origin documentation as Canadian dairy products subject to strict supply management rules,Monitor annual Canadian cheese quota limits under USMCA dairy provisions to avoid over-quota duties