Mexican Adobera Cheese from Japan

Semi-soft fresh cheese designed for slicing, made from cow's milk, classified under HTS 0406. Qualifies for USMCA 9823.04.01 preferential tariff when Mexican-produced per origin rules. Used in tortas and sandwiches.

Duty Rate — Japan → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Provide pressing and molding records confirming fresh cheese production method,Ensure no ripening time occurs between production and export for proper classification,Small batch production requires detailed USMCA regional value content calculation

Mexican Adobera Cheese from Japan — Import Duty Rate | HTS 9823.04.01