Culinary Butterfat Concentrate Powder from Japan
Commercial culinary-grade butterfat concentrate powder standardized at 75% milk fat for professional kitchen applications. Meets HTS 0405.20.70 specifications and USMCA 9823.03.09 eligibility for duty-free entry from qualifying North American sources. Used in sauces, compounds, and professional baking.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide end-user culinary application documentation; ensure solubility testing results; use nitrogen-flushed packaging for flavor preservation