Mexican Sour Cream 18% Milkfat from Japan
Cultured sour cream with 18% milkfat from Mexican dairies, under HTS 0403.90.7800. USMCA 9823.03.01 provides duty-free entry for qualifying Mexican production per note 3(a).
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Fat content testing required for correct subheading; USMCA origin docs mandatory; distinguish from yogurt products carefully