Skim Milk Powder for Ice Cream from Japan
Skim milk powder optimized for ice cream production, Canadian USMCA origin classified 9823.02.04 (0402.21.25 post-quota). Controlled acidity and mineral content for smooth texture in frozen dairy desserts.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify ice cream functionality (WIC, solubility); cold chain documentation; monitor dairy quotas affecting ice cream manufacturers