9823.02.02/Canadian Skim Milk Powder for Baking/Japan

Canadian Skim Milk Powder for Baking from Japan

Skim milk powder produced in Canada from milk with nonfat solids content over 34.5 percent, classified under 0402.10.50. This product enters under HTS 9823.02.02 as an originating good of Canada under USMCA general note 11, subject to U.S. note 2(b)(1) quantitative limits for skim milk powder. Used primarily in commercial baking for its high protein content and long shelf life.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify Canadian origin documentation and USMCA certification; monitor annual quantitative limits (e.g

• specific liter equivalents); ensure compliance with FDA dairy import requirements and proper labeling