Canadian Low-Heat Skim Milk Powder from Japan
Low-heat treated skim milk powder from Canadian processors, suitable for cheese making and protein fortification, under 0402.10.50. Enters via USMCA 9823.02.02 with quantitative restrictions per U.S. note 2(b)(1). Maintains high solubility for industrial dairy applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include heat treatment specifications in documentation; monitor protein solubility test results; ensure compliance with annual quota allocations