Mexican Skim Milk Powder for Bakery Use from Canada
Skim milk powder specifically processed in Mexico for commercial bakery applications, eligible under HTS 9823.02.01 per USMCA note 2(a). Provides essential nonfat milk solids for bread, cakes, and pastry production from subheading 0402.10.50. Duty-free treatment supports cross-border bakery supply chains.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Obtain commercial invoice specifying bakery end-use to support classification
• Ensure moisture content <4% per industry standards for 0402.10.50 compliance
• Use USMCA certification for quota tracking and duty-free processing