Canadian Mocha Cream Frappé Base

Liquid mocha-flavored cream base for blended beverages with >2% Canadian dairy solids, classified 2202.99.28. USMCA 9823.01.07 provides duty treatment for post-quota Canadian milk drinks.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0403.90.45.00Higher: 17.5% vs 10%

If yogurt-based frappé mixes

Fermented dairy bases use yogurt provisions

2101.12Higher: 18.5% vs 10%

If preparations for coffee

Coffee extracts with minor dairy classified differently

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

B2B documentation for frappé base use; dairy solids certification; quota monitoring essential

Related Products under HTS 9823.01.07

Canadian Maple Cream Liqueur

A creamy liqueur blending Canadian dairy cream with maple syrup and neutral spirits, classified under HTS 2202.99.28 as a milk beverage containing over 2% milk solids. Entered under 9823.01.07 as originating goods of Canada per USMCA general note 11 after quota exhaustion for fluid cream/milk beverages. Meets subchapter note requirements for Canadian-origin dairy-based beverages.

Canadian Coffee Creamer Milk Drink

Sweetened milk beverage with coffee flavoring and dairy cream exceeding 2% milk solids, qualifying under 2202.99.28. USMCA treatment under 9823.01.07 applies to Canadian-origin goods after primary fluid cream quotas filled. Represents overflow quota for Canadian dairy beverages.

Canadian Baileys-Style Irish Cream

Premium dairy-based liqueur with Irish whiskey notes made from Canadian cream >2% milk solids, entered under 2202.99.28 via 9823.01.07. Provides USMCA treatment for Canadian-origin milk beverages after quota limits reached under subchapter note 1(b)(2).

Canadian Chocolate Milkshake Beverage

Ready-to-drink chocolate-flavored milk beverage with >2% dairy solids from Canadian cream, under 2202.99.28. Qualifies for 9823.01.07 USMCA treatment as Canadian goods post-fluid cream quota exhaustion per subchapter note 1(b)(2).

Canadian Vanilla Cream Milk Punch

Alcoholic milk punch featuring Canadian dairy cream >2% solids with vanilla and spirits, classified 2202.99.28. Enters under 9823.01.07 for USMCA Canadian dairy beverages after primary quotas filled.

Canadian Strawberry Cream Soda

Carbonated strawberry-flavored milk beverage with Canadian dairy cream exceeding 2% milk solids, under HTS 2202.99.28. USMCA 9823.01.07 applies post-quota for qualifying Canadian-origin goods.