Canadian Maple Cream Liqueur from Japan
A creamy liqueur blending Canadian dairy cream with maple syrup and neutral spirits, classified under HTS 2202.99.28 as a milk beverage containing over 2% milk solids. Entered under 9823.01.07 as originating goods of Canada per USMCA general note 11 after quota exhaustion for fluid cream/milk beverages. Meets subchapter note requirements for Canadian-origin dairy-based beverages.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm Canadian origin with USMCA certificate; track fluid cream quotas (9823.01.02) before using this subheading; ensure >2% milk solids lab certification available