Canadian Whipping Cream 36% Milkfat from Canada
Heavy whipping cream produced in Canada containing 36% milkfat, properly classified under 0401.50.25 as dairy >6% fat other than yogurt. Enters under 9823.01.04 for Canadian USMCA goods after primary quota exhaustion. Meets fluid cream specifications per chapter notes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide detailed fat content analysis certificates; track cumulative Canadian fluid cream imports against quotas; comply with FDA pasteurized dairy requirements