</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Peruvian Fondant Sugar 2106.90.44 from China

Finely powdered sugar for fondant from Peru under 9822.06.15 specialty TRQ. Classifies as 2106.90.44 food preparation meeting general note 32 Peruvian origin requirements.

Duty Rate — China → United States

12.5%

Rate breakdown

9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Micronization records prove necessary fine particle size for fondant use,Starch content analysis prevents reclassification as icing sugar,End-user letters confirm specialty confectionery application