Goods provided for in subheading 0406.90.48 subject to the quantitative limits specified in U.S. note 19 to this subchapter
Goods of Australia, under the terms of general note 28 to the tariff schedule: > Goods provided for in subheading 0406.90.48 subject to the quantitative limits specified in U.S. note 19 to this subchapter
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Products classified under HTS 9822.04.65
Australian Bûcheron-Style Cheese
Goat milk log cheese with edible ash center, bloomy rind, Australian artisanal. Quota entry under 9822.04.65 for specialty 0406.90.48 cheeses.
Australian Kingaroy Marble Cheese
Marbled cheese combining cheddar and colby styles, produced in Queensland dairies. Classified under Australian quota 9822.04.65 for 0406.90.48.
Australian Feta Cheese
A fresh, crumbly white cheese made from sheep's or goat's milk, brined and aged briefly, produced in Australia. Classified under HTS 9822.04.65 as goods of Australia per general note 28, specifically subheading 0406.90.48 (cheese types n.e.s.o.i.), subject to U.S. note 19 quantitative limits with compounded annual growth rate of 5%.
Australian Chevre Goat Cheese
Soft, fresh goat's milk cheese with tangy flavor, often herb-infused, produced by Australian cheesemakers. Falls under HTS 9822.04.65 as Australian-origin cheese in subheading 0406.90.48, subject to quantitative limits in U.S. note 19 to subchapter XXII.
Australian Halloumi Cheese
Semi-hard, brined cheese from sheep's or mixed milk, known for high melting point, made by Australian producers. Classified under 9822.04.65 as Australian goods in 0406.90.48 subject to quantitative limits specified in U.S. note 19.
Australian Ricotta Salata
Pressed, salted, and aged whey cheese from sheep's milk, firm texture for grating, Australian-made. Enters under HTS 9822.04.65 as goods of Australia in subheading 0406.90.48 within U.S. note 19 quantitative restrictions.
Australian Queso Blanco
Fresh, mild white cheese from mixed cow and goat milk, pressed and brined, produced in Australia. Classified HTS 9822.04.65 per general note 28, subheading 0406.90.48 with U.S. note 19 quota limits.
Australian Labneh Cheese
Strained yogurt cheese spread, tangy and creamy, made from Australian sheep's milk. Falls under 9822.04.65 as Australian-origin n.e.s.o.i. cheese (0406.90.48) subject to import quota limits.
Australian Mastella Cheese
Soft-ripened, washed-rind cheese from cow and goat milk blend, Australian artisanal production. HTS 9822.04.65 classification as Australian goods in 0406.90.48 subject to quantitative limits.
Australian Persian Feta
Creamy, less salty feta-style cheese from sheep and goat milk, popular Australian variety. Classified under quota provision 9822.04.65 for 0406.90.48 Australian cheeses.
Australian Marinated Goat Cheese
Fresh goat cheese balls marinated in herb-infused oil, Australian-made specialty. Enters duty-free under 9822.04.65 quota for 0406.90.48 n.e.s.o.i. cheeses.
Australian Woodside Cheese
Artisanal cow's milk cheese with washed rind, aged for complex flavors, from Tasmania. HTS 9822.04.65 as Australian 0406.90.48 cheese under quota limits.
Australian Ash-Coated Chevre
Goat cheese rolled in vegetable ash for distinctive appearance and flavor, Australian production. Classified 9822.04.65 quota provision for specialty cheeses.
Australian Meredith Dairy Marinated Cheese
Premium goat and cow milk cheese marinated in garlic and herb oil, signature Australian product. 9822.04.65 classification under Australian dairy quota.
Australian Pyengana Cheddar
Artisanal farmhouse cheddar from raw cow's milk, aged in cloth, Tasmanian origin. Falls under 9822.04.65 quota as 0406.90.48 Australian cheese.