Dairy Farmers Thick Cream 42% Australian from Japan
Australian thick cream with 42% milk fat and natural stabilizers, widely used in patisserie and savory dishes. Covered by HTS 9822.04.45 under subheading 0406.20.67 quota provisions for Australian dairy imports.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit fat content certificate from accredited lab
• Comply with FSMA foreign supplier verification
• Track quota via USTR annual publications