Australian Mascarpone Cheese from Mexico
Ultra-creamy fresh cheese made from double cream, classified under HTS 0406.30.91. Enters under 9822.04.35 Australian quantitative limits in U.S. note 15. Essential for tiramisu and dessert applications.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Lab verification recommended for cream content to confirm 0406.30.91 classification
• Pre-clear quota availability with customs broker
• High-value product requires enhanced security filing