Australian Full Cream Milk Powder

Whole milk powder produced from fresh Australian cow's milk, standardized to 26-28% fat content and spray-dried for preservation. Classified under HTS 9822.04.30 as goods of Australia per general note 28, specifically subheadings 0402.91.70/90 or 0402.99.45/55, subject to quantitative limits in U.S. note 14. This tariff provides preferential treatment for Australian dairy imports within specified quota limits.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0402.10.50.00Higher: 17.5% vs 10%

If skim milk powder with ≤1.5% fat

Skim milk powder falls under 0402.10 while whole milk powder uses 0402.91/99 based on fat content

1702.90.40.00Higher: 17.5% vs 10%

If chemically modified into lactose powder

Lactose extracted from milk whey classified in Chapter 17, not dairy powders in Chapter 4

2106.90.36.00Higher: 17.5% vs 10%

If blended with food preparations

Milk powder mixtures for food use shift to Chapter 21 preparations, not pure dairy products

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Import Tips & Compliance

Verify compliance with U.S. note 14 quantitative limits via Australian export certificates; ensure proper milk fat content documentation for subheading 0402.91 classification; obtain FDA prior notice and dairy import license to avoid delays