Australian Fermented Skim Milk Powder from Japan
Cultured fermented skim milk powder under 0403.90.45, produced through Australian lactic fermentation processes. Qualifies within 9822.04.20 quantitative limits per U.S. note 12. Used in cultured dairy products and baking applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Microbiological analysis confirming fermentation required
• Quota tracking essential; consider multiple suppliers for allocation
• Ensure product remains identifiable as fermented milk derivative