Moroccan Milk Chocolate Couverture
Milk chocolate couverture manufactured in Morocco, classified under 1806.20.73 via HTS 9822.03.01. Benefits from preferential treatment under Morocco's annual sugar product trade surplus quota. High-quality couverture for professional confectioners.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If when annual quota limits exceeded
Standard column 1-general rate applies post-quota
If containing over 2% milkfat and specific composition
Different milk chocolate formulations have alternate Chapter 18 classifications
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Provide detailed recipe breakdown showing milk solids percentage for classification
• Monitor quota consumption across all Moroccan sugar-containing products
• Labeling must comply with FDA chocolate standards regardless of tariff classification
Related Products under HTS 9822.03.01
Moroccan Beet Sugar
Refined beet sugar from Morocco classified under subheading 1701.99.50 via HTS 9822.03.01. This product benefits from Morocco's U.S. FTA sugar trade surplus quota, allowing duty-free or reduced-rate entry within annual limits. Subject to raw value calculations for quota consumption.
Moroccan Cocoa Powder 10-12% Fat
Unsweetened cocoa powder produced in Morocco with 10-12% cocoa butter fat content, imported under HTS 9822.03.01 (1806.10.15). Qualifies via Morocco's sugar/cocoa trade surplus provisions in U.S.-Morocco FTA. Used in baking and chocolate manufacturing.
Moroccan Instant Coffee with Sugar
Soluble coffee product containing sugar, imported from Morocco under HTS 9822.03.01 (2101.20.38). Qualifies via U.S.-Morocco FTA sugar quota provisions based on trade surplus calculations. Convenient single-serve beverage preparation.
Moroccan Chewing Gum with Sugar
Sugar-sweetened chewing gum manufactured in Morocco under HTS 9822.03.01 (1702.90.58). Qualifies for reduced duties within annual trade surplus limits. Popular consumer confectionery product.
Moroccan Toffee Candy
Hard toffee candies produced in Morocco, imported via HTS 9822.03.01 (1704.90.78). Benefits from U.S.-Morocco FTA sugar quota based on trade surplus. Traditional caramelized sugar confection.
Moroccan Flavored Sugar Syrup
Artificially flavored liquid sugar preparations from Morocco under HTS 9822.03.01 (2106.90.46). Qualifies within sugar trade surplus quota limits. Used in beverages and cooking.