Chef's Professional Kitchen Tool Kit from Canada
High-carbon steel knives, mandoline slicer, microplane zesters, and precision tongs carried by executive chef for culinary demonstrations abroad. Returned by same chef after temporary consulting. Qualifies as chef's professional implements under HTS 9801.00.85.00 for temporary trade use.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide demonstration contracts, photos of tools in professional use, and export/import matching documentation; clean thoroughly to avoid food residue issues