Sous Vide Immersion Thermostat from Japan
Precision immersion circulator thermostat for sous vide cooking maintaining exact water bath temperatures. HTS 9032.10.00.90 as automatic cooking temperature regulator. ±0.1°C accuracy with continuous stirring.
Duty Rate — Japan → United States
11.7%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• NSF/ANSI 2 food equipment certification required
• IPX7 waterproof rating documentation for immersion use
• Specify torque and flow rate for circulation validation