Maple Sap Sugar Hydrometer

Hydrometer measuring sugar percentage in maple sap for syrup production. Non-recording floating instrument under HTS 9025.80.20.00 for specialty food production. Scale from 0-66.5% sugar content.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.9%+35.0%37.9%
🇲🇽Mexico2.9%+10.0%12.9%
🇨🇦Canada2.9%+10.0%12.9%
🇩🇪Germany2.9%+10.0%12.9%
🇯🇵Japan2.9%+10.0%12.9%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8438.60.00.00Lower: 35% vs 37.9%

If part of sap evaporator machinery

Evaporating machinery parts principally used therewith classify under heading 8438.

8419.89.95.80Higher: 39.2% vs 37.9%

If integral to syrup drying apparatus

Drying machinery with measuring devices excluded to heading 8419.

7019.90Lower: 14.3% vs 37.9%

If glassware for kitchen table syrup testing

Consumer glass syrup testers become kitchen glassware under heading 7019.

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Import Tips & Compliance

USDA sugar grading compliance documentation required for maple industry imports

Hot sap temperature range specification prevents general hydrometer classification

Traditional glass construction differentiates from plastic refractometer alternatives

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