Meat Cooking Thermometer Probe from Japan
Digital probe thermometer designed for monitoring internal temperature of grilling meats, with preset doneness alarms. Classified under HTS 9025.19.80.85 as a specialized food thermometer not combined with other instruments. Stainless steel probe withstands high cooking temperatures.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• NSF certification for food contact materials required for restaurant use
• Probe cable length and heat resistance specifications mandatory
• Avoid marketing as 'medical grade' to prevent FDA oversight