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Agitator Shaft for Industrial Chocolate Tempering Machine from Mexico

Stainless steel shaft with helical blades for continuous agitation in large chocolate tempering kettles. Under HTS 8438.90.90 as parts of confectionery manufacturing machinery.

Duty Rate — Mexico → United States

12.8%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Specify RPM range and chocolate viscosity grades it's designed for

Certify shaft coatings (e.g

electropolished) meet chocolate industry standards

Don't classify under 8431 elevators; prove mixing function in food prep