Pasta Extruder Die Head from Japan
Interchangeable die head for macaroni extrusion machines that shapes pasta dough into spaghetti or similar forms under pressure. Falls under HTS 8438.90.90.15 as a critical part for machinery manufacturing macaroni, spaghetti, or like products. Constructed from hardened bronze or stainless steel for wear resistance.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document die shape (e.g
• spaghetti orifice size) to confirm classification for pasta machinery
• Comply with anti-dumping regs if from certain countries by filing correct certificates
• Pair with machine serial numbers to prevent classification as generic extrusion dies