Industrial Candy Depositing Machine
Automated equipment that deposits precise amounts of candy mass into molds for hard candy, gummies, and jellies production. Falls under HTS 8438.80.00.00 as other machinery for confectionery manufacturing.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +37.5% | 37.5% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +12.5% | 12.5% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If primarily for bakery products deposition
Bakery-specific machinery has separate classification from confectionery equipment.
If predominantly pharmaceutical tablet pressing function
Similar depositing technology for pills classifies under pharmaceutical machinery.
If imported as mold sets or depositor heads only
Accessory parts classify separately from complete depositing systems.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide recipes or product samples demonstrating food manufacturing use to prevent general machinery classification
• Include hygiene design certifications (EHEDG) for food processing equipment
• Declare accurate production rates to avoid undervaluation penalties
Related Products under HTS 8438.80.00.00
Industrial Chocolate Tempering Machine
This machinery precisely controls the temperature of molten chocolate to achieve optimal crystallization for smooth texture and gloss in confectionery production. It falls under HTS 8438.80.00.00 as specialized equipment for the industrial manufacture of chocolate, a food product, not covered by extraction or fat preparation machinery.
Commercial Pasta Sheeter and Cutter
Industrial machine that rolls dough to uniform thickness and cuts it into pasta shapes for large-scale production. Classified under HTS 8438.80.00.00 for other machinery used in the manufacture of pasta, a staple food product.
Automated Gum Base Mixing Machine
High-shear mixer for combining gum base polymers, sweeteners, and flavors in chewing gum production. HTS 8438.80.00.00 covers this specialized food manufacturing equipment.
Commercial Starch Pudding Forming Machine
Equipment that forms and portions starch-based pudding mixtures into consumer packages at high speed. Classified under HTS 8438.80.00.00 for other food manufacturing machinery.
Industrial Meringue Whipping Machine
High-capacity planetary mixer designed for stable meringue foam formation in bakery production. HTS 8438.80.00.00 includes such specialized whipping equipment for food preparation.
Automated Licorice Rope Forming Extruder
Extrusion machinery that forms continuous licorice ropes for cutting into consumer pieces. Falls under HTS 8438.80.00.00 as other confectionery manufacturing equipment.