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8438.50.00.90/Meat Emulsifying and Mixing Processor/Canada

Meat Emulsifying and Mixing Processor from Canada

High-shear industrial processor that emulsifies meat with fats, water, and seasonings for sausages and patties. Classified in 8438.50.0090 for specialized meat preparation beyond basic mixing.

Duty Rate — Canada → United States

12.8%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Submit formulation test data confirming emulsification for meat products, not oils/fats extraction

• Calibrate pressure vessel certifications for high-pressure models during customs clearance

Meat Emulsifying and Mixing Processor from Canada — Import Duty Rate | HTS 8438.50.00.90