High-Pressure Meat Injector System from Germany
Multi-needle injector that forces brine or marinades into whole muscle cuts under high pressure for curing. HTS 8438.50.0090 includes this advanced meat preparation technique for industrial use.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Document injection volume accuracy and meat-specific needle configurations
• Comply with pressure vessel regulations (ASME certification) for customs