Chocolate Enrobing Machine from Mexico
Conveyor-based system that coats centers like nuts or caramels with tempered chocolate, followed by cooling. HTS 8438.20.00.00 applies as specialized chocolate coating machinery integral to confectionery bar production.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Supply conveyor speed and coating thickness specs to validate chocolate enrobing capacity
• Certify vibration-free operation for thin-shell chocolate work to meet quality standards