Caramel Cooking Vat from Japan
Vacuum cooking kettle with scraped surface agitator for controlled caramelization of sugar and dairy without scorching. HTS 8438.20.00.00 for confectionery-specific caramel production equipment.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Specify Brix measurement integration and vacuum levels for caramel staging
• Certify scraped-surface for non-stick dairy processing compliance