Cream Separator Centrifuge from Canada
Rotating drum machine that separates cream from whole milk based on density differences using centrifugal force. It is dairy machinery under HTS 8434.20.00.00 specifically for milk fractionation in cheese and butter production.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Submit centrifuge speed (G-force) data and capacity specs to validate dairy separation function
• Comply with USDA dairy equipment standards; include cleaning validation protocols
• Avoid misdeclaration by specifying milk/cream separation vs. general centrifugation