8422.30.91.70/Jar Vacuum Sealer for Food Preservation/Japan

Jar Vacuum Sealer for Food Preservation from Japan

Chamber vacuum machine that removes air from glass jars then heat-seals lids for sauces, jams, or vegetables. Classified HTS 8422.30.9170 as 'other' closing/sealing machinery for jars (similar to bottles). For commercial canning operations.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Calculate with your customs value Verify classification with AI

Import Tips

• Include vacuum chamber size and cycle time performance data

• FDA low-acid canned food registration required

• Certify lid material for food contact safety