</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Jar Vacuum Sealer for Food Preservation from Canada

Chamber vacuum machine that removes air from glass jars then heat-seals lids for sauces, jams, or vegetables. Classified HTS 8422.30.9170 as 'other' closing/sealing machinery for jars (similar to bottles). For commercial canning operations.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Include vacuum chamber size and cycle time performance data

FDA low-acid canned food registration required

Certify lid material for food contact safety

Jar Vacuum Sealer for Food Preservation from Canada — Import Duty Rate | HTS 8422.30.91.70