DeLaval Cream Separator from Canada
A centrifugal cream separator designed for separating cream from whole milk in dairy farming operations. It uses high-speed spinning to separate lighter cream from heavier skim milk based on density differences. Classified under HTS 8421.11.00.00 as a dedicated cream separator.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Verify the machine is explicitly designed for cream separation from milk to avoid reclassification as a general centrifuge
• Provide dairy industry end-use certification and ensure stainless steel components meet FDA food contact standards