Spray Dryer for Instant Coffee Production from Canada
High-capacity spray dryer atomizes liquid coffee extract into hot air stream (180-250°C) to instantly dry into powder for beverage manufacturing. Under HTS 8419.89.95.60 as drying equipment for food/beverage temperature processing. Industrial scale for commercial coffee production.
Duty Rate — Canada → United States
64.2%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide airflow capacity and temperature specs in technical literature
• Ensure ATEX certification for powder explosion risk compliance
• Document prevents misclassification as pharmaceutical dryer