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Malt Drying Oven for Brewery from Canada

Kiln-style oven dries germinated barley malt at controlled temperatures (50-100°C) to produce brewing base for beer production. HTS 8419.89.95.60 for food drying equipment in beverage manufacturing.

Duty Rate — Canada → United States

64.2%

Rate breakdown

9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

• Specify temperature zones and airflow specs

• Comply with ATEX for dust explosion

• Distinguish from grain drying for feed

Malt Drying Oven for Brewery from Canada — Import Duty Rate | HTS 8419.89.95.60