Commercial Soup Kettle from Canada
Large-capacity electric kettle for cooking soups, stews, and sauces in restaurants with precise temperature regulation up to 100°C. HTS 8419.81.90 applies to this non-domestic food heating vessel. Stainless steel construction for durability.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Confirm capacity exceeds 20 liters for commercial classification
• Include UL/NSF sanitation listings for restaurant equipment approval
• Describe as 'cooking kettle' not 'water heater' to prevent heading 8419.11 shift