Bulk Sauce Pasteurizer from Canada
Continuous flow system heating sauces and condiments to pasteurization temperatures before aseptic filling. HTS 8419.81.90.80 covers this as other food pasteurizing machinery.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Document flow rates proving industrial scale vs batch domestic units
• Validate against HACCP requirements for pathogen reduction
• Clarify tube-in-tube vs plate heat exchanger design in specs