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8419.81.90.40/Hotel Hot Chocolate Dispenser/Canada

Hotel Hot Chocolate Dispenser from Canada

Countertop dispenser for hotels that automatically mixes and heats milk or water with chocolate powder to produce hot chocolate. Classified under HTS 8419.81.9040 for commercial hot drink preparation in hospitality settings. It maintains precise temperatures for consistent beverage quality.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Document serving capacity (>2L) and commercial installation requirements to distinguish from retail consumer models

• Provide sanitation certifications (NSF/ANSI) as required for food-contact equipment in hospitality