Bone Cleaver for Butchers from Mexico
Heavy cleaver specifically for splitting bones in meat processing, featuring a thick wedge-shaped blade and reinforced handle. HTS 8214.90.60.00 covers this as 'cleavers and the like' for butchery, separate from lighter kitchen versions. Essential for commercial meat preparation.
Duty Rate — Mexico → United States
13.1%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Require FDA prior notice for potential animal product contact; sanitize certificates help clear customs
• Declare as 'industrial cleaver' with HS explanatory notes reference to justify 8214 classification