Silver-Plated Fixed Blade Steak Knife from Japan
A premium steak knife with a fixed sharpened blade and silver-plated handle for formal dining. Used specifically for cutting steaks at the table, it qualifies under HTS 8211.91.80 due to its fixed blade design for table use, excluding pruning or heading 8208 knives.
Duty Rate — Japan → United States
14.9%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Label handles accurately (e.g
• silver-plated vs solid silver) to comply with metal content declarations
• Confirm blade length and fixed nature via photos/samples to distinguish from chef's or utility knives
• Avoid bundling with butter knives if exceeding set ratios, triggering 8215 classification