Copper Cheese Melting Pot from Canada
Domestic copper pot with double boiler design and non-electric spirit burner for smooth cheese fondue preparation at dinner tables. HTS 7418.10.00.51 classification for copper cooking/heating apparatus.
Duty Rate — Canada → United States
53%
Rate breakdown
9903.82.0250%Except as provided for in headings 9903.82.14, 9903.85.67 and 9903.85.68, articles of aluminum, of steel or of copper and derivative aluminum or steel articles, as provided for in subdivisions (c)(i)–(v) of U.S. note 16 to this subchapter
9903.05.900%Articles already subject to Section 232 (steel/aluminum/copper + derivatives, autos + parts, wood, medium/heavy vehicles + parts, semiconductors, patented pharma) — U.S. note 52(f)
Import Tips
• Provide double-boiler construction details; essential for apparatus status
• Food safety testing mandatory; copper-cheese reaction requires proper alloy selection
• Don't classify as kitchenware set; heating component drives specific 7418.10 heading