Tinplate Cheese Knife from Japan
Thin-bladed knife from tinplate with forked tip for cutting and serving cheese. Under HTS 7323.99.50.30 for tinplate food-contact kitchenware. Suitable for soft and semi-hard cheeses.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide prototypes for CBP binding ruling if design blurs line with 8211 cutlery
• Ensure no perforations that could classify as strainers
• Package individually to affirm tableware status over bulk industrial