Tempered Glass Casserole Dish

A rectangular 2-quart pressed and toughened glass baking dish for casseroles and lasagnas. Classified under HTS 7013.42.10.00 as kitchen glassware that is pressed, specially tempered, and has low thermal expansion for oven safety.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China12.5%+10.0%22.5%
🇲🇽Mexico12.5%+10.0%22.5%
🇨🇦Canada12.5%+10.0%22.5%
🇩🇪Germany12.5%+10.0%22.5%
🇯🇵Japan12.5%+10.0%22.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

7010.90.50Higher: 35% vs 22.5%

If in bottles or jars form even for kitchen

Heading 7010 covers containers like bottles, excluding specific table/kitchen shapes.

7013.28Lower: 15% vs 22.5%

If not low-expansion glass

High-expansion glass (e.g., soda-lime) goes to other subheadings without expansion spec.

3924.10.40.00Lower: 13.4% vs 22.5%

If made of plastic instead of glass

Polymer material tableware falls under Chapter 39 plastics.

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Import Tips & Compliance

Provide lab test results confirming low expansion coefficient to support classification

Ensure FDA compliance for food contact; include migration test reports

Avoid bulk packaging mislabeling as it could be seen as industrial rather than kitchen use