Brewer's Bleached Cotton Cheesecloth

Bleached cheesecloth tailored for homebrewing, plain weave 85%+ cotton, yarn 43-68, weight >100 g/m² ≤200 g/m². Fits HTS 5208.22.60.90 as cheesecloth (226) for hop straining and wort filtering. Bleached to prevent contamination in beer production.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China8.7%+35.0%43.7%
🇲🇽Mexico8.7%+10.0%18.7%
🇨🇦Canada8.7%+10.0%18.7%
🇩🇪Germany8.7%+10.0%18.7%
🇯🇵Japan8.7%+10.0%18.7%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

5910.00.10Lower: 39% vs 43.7%

If transmitted power or belting

Technical textile uses shift to Chapter 59.

5208.32.40Higher: 44.7% vs 43.7%

If dyed plain weave >100 g/m²

Dyeing changes to 5208.32 subheading.

6304.92.00Lower: 23.8% vs 43.7%

If furnished as straining bags

Retail furnishing articles from cotton fabric under 6304.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Specify brewing end-use on invoice for potential drawback claims

Use S/T/10 formula for yarn number if linear density data available

Ensure no prohibited origins per US cotton quota notes

Related Products under HTS 5208.22.60.90

Bleached Cotton Cheesecloth Grade 60

This is a bleached plain weave cotton cheesecloth with yarn number between 43 and 68, weighing over 100 g/m² but not more than 200 g/m², and containing 85% or more cotton by weight. It meets HTS 5208.22.60.90 specifications for cheesecloth (226), commonly used for straining and filtering in food preparation. The bleaching process ensures it's clean and suitable for direct contact with edibles.

Grade 40 Bleached Cotton Cheesecloth Roll

A roll of grade 40 bleached cheesecloth made from 100% cotton in plain weave, with average yarn number 43-68 and weight exceeding 100 g/m² up to 200 g/m². Classified under HTS 5208.22.60.90 due to its cheesecloth (226) structure optimized for straining liquids in brewing and cheese-making. Bleaching removes impurities for hygienic applications.

Bleached Cotton Cheesecloth 120 g/m²

Standard bleached cheesecloth at 120 g/m², plain weave cotton fabric ≥85%, yarn numbers 43-68, ideal for culinary straining. Classified in HTS 5208.22.60.90 as cheesecloth (226) due to its specific weight and construction for liquid filtration. Bleaching ensures whiteness and cleanliness.

Grade 55 Bleached Cheesecloth Sheet

Pre-cut sheets of grade 55 bleached cotton cheesecloth, plain weave with specs matching HTS 5208.22.60.90: 85%+ cotton, yarn 43-68, 100-200 g/m². Used for nut milk straining and herbal infusions. Bleaching provides sterility for kitchen use.

Pharmaceutical Grade Bleached Cheesecloth

Ultra-clean bleached cheesecloth for pharmaceutical filtering, plain weave cotton ≥85%, yarn #43-68, weight 100-200 g/m². HTS 5208.22.60.90 cheesecloth (226) due to precise construction for sterile applications. Bleached without harsh chemicals.

Artisan Cheesecloth 150 g/m² Bleached

Premium artisan bleached cheesecloth at 150 g/m², 100% cotton plain weave, yarn 43-68. Classifies under HTS 5208.22.60.90 for cheesecloth used in small-batch cheesemaking. High weight ensures durability during pressing.